Healthy Recipes for optimal health

Yeast free Chicken Pizza Recipe

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Pizza-Yeast free

Pizza-Yeast free

Yeast free Chicken Pizza Recipe

Pizza is one of the most popular and delicious dishes around the world. It is generally a flat round bread which is oven-baked and topped with tomatoes or a tomato-based sauce and mozzarella cheese. Toppings can be selected based on region, culture or personal taste or preference.

The basic steps in pizza making are first preparing dough, then the pizza sauce. My daughters are interested in cooking and they helped me a lot to make this Pizza. My daughters are gradually becoming the cooking expert. It’s a great fun to cook with your kids and make them conscious about their food choice.

Making Pizza Dough


  • 1/2 cup – Warm milk
  • 1 cup curd
  • 2 cup flour
  • 1 1/2 Tsp. – Salt
  • 2 Tbsp. – Extra virgin olive oil /white oil
  • 1 Tbsp. – Sugar
  • 1 tsp baking powder
  • Extra flour
  • Extra olive oil


Pour the warm milk in a large mixing bowl, then add the sugar and dissolve it.

Now add all the remaining ingredients. Make sure the mixture is completely smooth. Use your hands to combine the dough until all of the dry flour has moistened into a mass.

When the flour has absorbed all of the moisture and congealed into a firm mass, remove it from the bowl to a floured tabletop to knead it

By using your rolling pin, make a  sheet .

Just as before, get that pizza stone preheating at 475 or 500 degrees F / 250 degree celcious for about an hour before baking pizzas.

Bake the pizza sheet for about 9-10 minutes.

Making Pizza Sauce (you can buy it from any super market, but I make it at home)


  • 3 Tbsp. – Butter
  • 6 boiled tomato
  • 1 Tsp. – Salt
  • 3 Cloves – Garlic, minced
  • 1/4 Tsp. – Black Pepper
  • 1 Large – onions, minced
  • 1 Tsp. – Whole oregano


Make puree from the boiled tomato by using your mixer grinder.

Melt the butter in a large skillet. Now slowly sauté the garlic and onion. Then add the tomato puree, salt, pepper, oregano, basil. Boil it till make a thick sauce.Approx 10-15 minute.

Keep it aside.

Pizza Topping

Spoon the sauce on the baked sheet. Leave a small margin on the outer-side of the sheet

Now create a layer of the shredded cheese over the sauce. Shred about two cups of cheese. Arrange your toppings over this layer of cheese.

Add toppings according to your preference. I have used here, boiled chicken pieces, Grated Cheese,Tomato cut into pieces and onion cut into pieces.You can use the varieties types of capsicum and olive also.

Baking the Pizza

Preheat your oven up-to the temperature of 450° F for about 10 to 12 minutes. When preheating is done, place a prepped pizza in the oven at the centre.


Serves: 4

Nutrition Information

For The Pizza Dough

Amount Per Serving:

Calories: 254
Carbs: 55
Fat: 11
Protein: 6
Sodium: 258
Sugar: 33

For The Pizza Sauce

Amount Per Serving:

Calories: 101
Carbs: 6
Fat: 9
Protein: 1
Sodium: 147
Sugar: 2


Author: roytanusree

Hi , My name is Tanusree Roy. I am an expert in Health and Nutrition niche . I have extensive experience in diet plan, nutrition advisory roles in various USA based nutrition and recipe based projects as a co-founder of Ennovation Consulting. I always enjoy cooking .I am the mother of two kids ,so my main concern is kids.

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